Sure, chocolate-covered strawberries are delicious on their own, but why not enhance them with wine and beer.
David A. Cohen left his former life as a publicist and literary agent to pursue his passion for wine, food, and travel. He is a Level 2 Certified Sommelier and a graduate of the International Culinary Center Intensive Sommelier Training course, and maybe a little too obsessed with wine and food pairing.
Sure, chocolate-covered strawberries are delicious on their own, but why not enhance them with wine and beer.